The ultimate dining experience
Sample a taste of the ocean at our 1882 steak and seafood restaurant in Oban. Using only fresh, locally sourced ingredients, our chefs create mouth-watering dishes for all tastes. We serve fresh local produce at its best by keeping it simple and delicious.
Named the 'seafood capital of Scotland', Oban has become popular with visitors from all over the world who simply want to taste the array of fresh seafood readily available in the town. From our delicious oysters to our mussels and lobster sliders , you will find a wide selection of tempting dishes on menu.
Our grill dishes are prepared in a Josper oven which provides food the same flavours as cooking over a charcoal fire whilst ensuring optimal texture and juiciness. Regularly used in Michellin Star restaurants, the Josper oven will ensure each meal you have at 1882 will be perfection bursting with flavour.
Make your evening in Oban extra special and reserve a table at 1882 today.
- Breakfast - 7.30 am to 10.30 am
- Dinner - 6.00 pm to 9.30 pm